Comfort Food

It’s been a while since I posted about Autumn’s End.
It’s still going- and I’m pretty far into the body now


It’s a nice lace pattern, and from time to time I get in a groove with it, but the rows are long, and the yarn is fine. So progress seems very slow.

That photo above is maybe 3 weeks work.
Yeah, I’m not making very good time.

So I was kind of feeling the need for something quick and satisfying. Something like this


Rainy night dinner of oatmeal with cranberries, banana, pecans, milk and brown sugar.

Something soft and warm, hearty and restorative.


Mmmmm. That’s Edgar 2011, Chone 2012, and Felix/Frank 2016.
Singles, chained into an unspun three-ply as I was knitting it.

“Shades of the Flock” chunky cowl. A quick knit on size 13 needles.

Still a little damp from it’s bath, but I might have to take the hairdryer to it so I can enjoy its sweet soft fuzziness without delay.

The wool equivalent of comfort food.


  1. Jody Nickson

    Denise my comfort food is homemade oatmeal with MacIntosh apples (Ontario grown of course), walnuts, cinnamon and lots of freshly ground nutmeg. Mmmmmmmm…oatmeal :-))


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